Fixed Price Menu
2 COURSES £23.50 3 COURSES £28.00
Grilled chicken skewers with peanut sauce.
Deep-fried king prawns dusted in breadcrumbs.
Grilled Black Peppered Pork Ribs
Deep Fried Squid
Served with a lime mayo dip.
Five Spice Roll
Minced pork, prawns and water chestnuts, flavoured with five spice, wrapped in wafer thin beancurd and deep-fried. Topped with sweet soy sauce and sesame seeds.
Singapore Carrot Cake
Our signature dish!
Fried tofu served with a spicy peanut sauce and hot salad and topped with sesame seeds.
Tom Yum Soup
With mushrooms, glass noodles, tomato and coriander.
Khmer Chicken Curry
Vibrant and fragrant curry, medium heat, served with steamed rice.
Classic Malay curry, topped with coconut shavings and red chilli. Served with steamed rice.
Chicken Ho Fun/ Prawn Ho Fun
Flat rice noodles, stir-fried with either succulent chicken breast or juicy king prawns, beansprouts and spices. Topped with crushed peanuts.
Duck, Jackfruit and Pineapple Red Curry
Topped with peanuts and served with steamed jasmine rice.
Sweet and Sour Chicken
With red pepper, onion and pineapple. Served with steamed rice.
King Prawn Sambal
Juicy prawns stir-fried in a homemade balachan chilli sauce. Served with steamed rice.
Cambodia’s national dish! A fish curry custard steamed in a bamboo nest with choy sum and served with jasmine rice.
Mushroom and Aubergine Green Curry
With red pepper and served with steamed rice.
Vegetable Nasi Goreng
Indonesian fried rice with vegetables and chilli. Topped with sesame seeds.
Jackfruit and Rambutan Red Curry
Served with steamed jasmine rice and topped with peanuts.
Chilli Tofu Stir Fry
Tofu stir-fried with ginger, green beans, pineapple, tomato, aubergine and cashew nuts.
Banana Fritters and Ice Cream
Green Tea Mousse
White and Dark Chocolate Mousse
Homemade Chocolate Brownie
Roti Paratha £3
French Fries £4
Choy Sum in Garlic (V) £5
Green Pea Egg Fried Rice £5
Stir-fried Broccoli £5
Stir-fried Noodles with Beansprouts £5