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Healthy and delicious steamed monkfish fillets, served with choi sum.

Fillet of sea bass marinated in sambal paste and grilled. Served with mango salad and turmeric rice.

Cod fillet coated in a light batter and deep-fried. Topped with a fruity and spicy sambal sauce with fresh mango.

Indonesian fried rice combining king prawns, balachan, red chilli and topped with ribbons of egg omelette and sesame seeds.

Fillet of coley cooked in a medium strength curry sauce with tomato, green beans and aubergine.

Flat rice noodles, stir-fried with juicy king prawns, beansprouts and spices.

Very popular Malay and Singapore dish of large juicy prawns stir-fried in a homemade balachan chilli sauce.