Mee Krob (v)

Crispy vermicelli tossed in fried tofu, green beans and peanut sauce.

Vegetable Nasi Goreng (v)

Indonesian dish of fried rice and fresh vegetables with chilli and topped with sesame seeds.

Jackfruit and Rambutan Red Curry (v)

Exotic fruits cooked in a medium red curry with green beans, aubergine and topped with crushed peanuts.

Tofu Ho Fun (v)

Cubes of tofu stir-fried with flat rice noodles beansprouts and spices.

Vegetable Green Curry (v)

Homemade green curry with shitake mushrooms, green beans, cauliflower and sweet potato, cooked in coconut milk for a medium strength heat.