Mussels, prawns and tofu cooked in a spicy coconut broth with rice noodles.
Indonesian fried rice combining fried tofu, sambal, red chilli and topped with ribbons of egg omelette and sesame seeds.
Fillet of coley cooked in a medium strength curry sauce with tomato, green beans and aubergine.
Indonesian fried rice combining king prawns, balachan, red chilli and topped with ribbons of egg omelette and sesame seeds.
Indonesian fried rice combining chicken, balachan, red chilli and topped with ribbons of egg omelette and sesame seeds.
With ginger, green beans, pineapple, tomato, aubergine and cashew nuts.
Exotic fruits cooked in a medium red curry with green beans, aubergine and topped with crushed peanuts.
Lamb shank slow-cooked in a Malay curry with tomatoes and aubergines.
Very popular Malay and Singapore dish of large juicy prawns stir-fried in a homemade balachan chilli sauce.
Flat rice noodles, stir-fried with juicy king prawns, beansprouts and spices.