Gado Gado (v)

Indonesian classic dish of fried tofu, served with a hot salad and a spicy peanut sauce.

Crispy Spring Rolls (v)

Made with green beans, yam and glass noodles.

Chicken Satay or Lamb Satay (4/6 Skewers)

Classic Malay starter. Both served with our homemade spicy peanut sauce.

Sweet Potato Fries (v)

Ginger infused sweet potato wrapped in rice paper and deep fried.

Mussels in Green Curry Sauce

Fresh mussels stir-fried in green curry.

Tom Yum Soup with Shiitake Mushrooms/Prawns

A mouth-watering hot and sour soup from Thailand with glass noodles, tomato and coriander.

Singapore Carrot Cake (v)

Homemade savoury rice cake combining carrots, mooli, chilli and secret spices.

Grilled Black Peppered Pork Ribs

Sweet and juicy baby back ribs grilled to perfection.